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Cooking with Quack & Gather

Discover the extraordinary difference of cooking with our fresh duck and goose eggs. Known for their rich, silky texture and deep, golden yolks, these specialty eggs bring a gourmet touch to every dish, from brunch classics to your favorite baked goods.

Breakfast

Farm-Style Scramble

A hearty morning classic featuring our rich duck eggs and seasonal garden herbs.

Eggs Bene-Duck

A hearty ingredient for a hearty meal

Sunday Brunch Toast

Creamy poached eggs served over smashed avocado and toasted sourdough.

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Lunch/Brunch Recipes

Savor a rustic charred flatbread made uniquely tender and velvety.

Grilled Pesto Flatbread

Mushroom Miso Egg Drop Soup

A comforting, depth-filled broth featuring earthy mushrooms and silky ribbons of our hand-harvested duck eggs.

Blueberry Stuffed French Toast

Indulge in thick slices of bread stuffed with fresh berries

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Dinner Recipes

Golden Yolk Carbonara

Artisanal pasta made with our richest duck egg yolks and peppered pancetta.

Crab Cakes with a Garlic Aioli

Crispy, golden crab cakes served with a velvety aioli.

Duck Egg Ravioli

Hand-crimped ravioli featuring a vibrant golden dough and silky filling

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Dessert Recipes

Cloudlike Angel Food Cake

Duck eggs create an extra-light, cloudlike crumb in this cozy farm-to-table classic dessert.

Duck Egg Silk Cheesecake

This cheesecake is extra silky and decadent for a truly elevated dessert

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Deep Fudgy Brownies

The extra fat content in duck eggs makes these brownies unbelievably chewy and decadent.

Better Recipes Start with Better Eggs

Have a Favorite Recipe you would like to share with us?

*Consuming raw or undercooked eggs may increase your risk of foodborne illness, especially if you have certain medical conditions*

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